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A Taste of Charleston: Fried Chicken with White Burgundy

Written by The Two River Times. Posted in Arts & Entertainment, Lifestyles

Nicholas Harary with Martha Lou, whose popular fried chicken has been written up by food magazines and publications.

Published on April 25, 2014 with No Comments

Nicholas Harary with Martha Lou, whose popular fried chicken has been written up by food magazines and publications.

Nicholas Harary with Martha Lou, whose popular fried chicken has been written up by food magazines and publications.

 

By Nicholas Harary

Last week, I took my family to spend a few days in Charleston, S.C. The weather didn’t cooperate, but it’s such a beautiful city, we still had a

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