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No Fast Food Here

Written by The Two River Times. Posted in Cocktails & Cuisine, Lifestyles

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Citrus Glazed Swordfish

Published on June 29, 2012 with No Comments

By Kira Moriarty

New menu at Salt Creek Grille a six-month project

Changing a menu is never an easy task for any restaurant. But for a large, high-volume restaurant like Salt Creek Grille, Rumson, the recent, major revisions to its menu represent a monumental undertaking months in the making.

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