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Warm Summer Days with a Cool Italian Wine

Written by The Two River Times. Posted in Cocktails & Cuisine, Lifestyles

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FOOD-FORNICHOLASCOL6.29

Published on June 29, 2012 with No Comments

By Nicholas Harary

It’s June. Sunny beach days, water sports and grills are lighting up all over New Jersey. Early summer produce is hitting our kitchen and we’ve been on the receiving end of some incredible asparagus, fiddlehead ferns, ramps, morel mushrooms, English peas and stinging nettles. Pairing these fresh

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